classic sage dressing
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Frequently Asked Questions for classic sage dressing TRADITIONAL SAGE DRESSING (Serves 10) 3/4 cup (1 1/2 sticks) unsalted butter plus more for baking dish 1 pound good-quality day-old white bread, torn into 1" pieces (about 10 cups) 2 1/2
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Record whether each measurement is flat width or full circumference. Measure the front and back separately if their lengths differ.
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Ask whether its length matches your intended coverage needs. Ask about other available resolutions if the proposed skirt is unsuitable.
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Pay attention to the lining and any trim, which may have different heat tolerances from the main fabric. A fabric with intentional crinkles or texture may not be designed to become completely smooth.